Menu of the Carmela restaurant in Nice
Carne
Supreme of Poultry, various forms of Corn
24,00 €
Roasted Lamb Chops, Mushrooms and Shallot Confit
32,00 €
Carmela’s Beef Tagliata
35,00 €
Shoulder of Lamb Confit
40,00 €
(for 2 people) side dish of your choice (truffle supplement: €5)