Menu of the Carmela restaurant in Nice

Carne

Supreme of Poultry, various forms of Corn

24,00 €

Roasted Lamb Chops, Mushrooms and Shallot Confit

32,00 €

Carmela’s Beef Tagliata

35,00 €

Shoulder of Lamb Confit

40,00 €

(for 2 people) side dish of your choice (truffle supplement: €5)