Menu of the Carmela restaurant in Nice

Coconut and Strawberry Entremets

9,50 €

Red Berry Clafoutis with Vanilla Ice Cream

9,50 €

Raspberry Tartlet with Hibiscus Sorbet

9,50 €

Chocolate and Tonka Bean Tartlet, Baileys Ice Cream

9,50 €

L’Éclair XXL Vanilla Hazelnut and Pecan

11,00 €

Bomboloni alla Nutella

12,00 €

The beautiful Milk Blossom Ice Cream and its Toppings

20,00 €

(to share)

Homemade Ice Creams (price per scoop)

3,00 €

Amarena, Vanilla, Hazelnut, Pistachio, Chocolat Gianduja,

Homemade Sorbets (price per scoop)

3,00 €

Lemon, Strawberry, Passion, Raspberry, Apricot